Goreng Pisang Serves 4 to 6 8 bananas 1/2 cup flour 1/4 cup rice flour 1 teaspoon baking powder Pinch of salt Oil for deep frying 1 teaspoon rum 1 cup sparkling water Mix the flour, rice flour, baking powder and salt well in a bowl. Beat the sparkling water, rum and egg into the […]
BRUNCH AND TEA EXPERIENCES EDGE SUNDAY BRUNCH AT PAN PACIFIC SINGAPORE Seafood delights Golden Pig with local sauces Chocolate fountain for fruit $198 per adult | inclusive of free flow of Tattinger Brut Réserve Champagne, house red and white wine, a selection of house spirits, Tiger Beer, Spritzer, Bloody Mary, chilled juices, and soft drinks$138
