CHINESE NEW YEAR SPICY TAMARIND PRAWNS
CHINESE NEW YEAR SPICY TAMARIND PRAWNS Serves 4 500g fresh large prawns, cleaned with shells on 5 shallots, peeled 3 cloves garlic, peeled 1 lemongrass, sliced 3 red chillies 2 dried chillies 2 cm fresh turmeric 2 cm galangal 1 tablespoon tamarind paste 1 teaspoon gula melaka 2 teaspoons fish sauce Oil for frying […]
CHINESE NEW YEAR SPICY TAMARIND PRAWNS Read More »