Serves 5-6 CHICKEN 1 large chicken (1.2kg) Enough water to submerge chicken in large pot Large bowl of ice and water to hold cooked chicken 4 slices ginger 2 pandan leaves, knotted 2 spring onion 1 tablespoon Chinese rice wine 1 tablespoon sesame oil 1 tablespoon oil 1 tablespoon light soy sauce Pinch of salt […]