Author name: koelkra

EDGE BRUNCH

BRUNCH AND TEA EXPERIENCES EDGE SUNDAY BRUNCH AT PAN PACIFIC SINGAPORE Seafood delights Golden Pig with local sauces Chocolate fountain for fruit $198 per adult | inclusive of free flow of Tattinger Brut Réserve Champagne, house red and white wine, a selection of house spirits, Tiger Beer, Spritzer, Bloody Mary, chilled juices, and soft drinks$138

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PINK RECIPES

PINK RECIPES TULANG MERAH INDIAN MUSLIM BRAISED MUTTON BONES IN SPICY TOMATO BASED SAUCE Serves 4 Mutton Ingredients: 8 mutton leg bones (with marrow inside) 3 star anise 4 cloves 1 3cm ginger, sliced 1 cinnamon stick 2 cups water Onion Blend: 2 onions, quartered 8 dried chilli, deseeded and softened in hot water 1

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